July 2, 2010, Newsletter Issue #192: Lipton Onion Burgers

Tip of the Week

Mix Lipton Onion Soup Mix into the hamburger then make the patties. Wrap each patty in a piece of aluminum foil, then wrap again with a second layer of foil. Put them on the embers of the fire and forget about them for a little while. (depending on how hot the fire is, they can take between 5-10 minutes per side). Compliment with hamburger bun and favorite fixings. To save room in your cooler, bring condiment packages from your local gas station or fast food restaurant (i.e. mayo, mustard, ketchup, onions, relish, BBQ sauce, soy sauce).

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